Serves: 6 – 8 Prep: 30 mins + 4 hours chilling Cooking time: 10 minutes Ingredients 3 egg yolks ¾ cup caster sugar 1 tsp vanilla bean paste ¼ cup custard powder 2 tbs cornflour 2 cups full cream milk 200g dark chocolate 250g packet butternut snap biscuits 100g butter, melted 200ml thickened cream, … [Read more...]
Recipe: Sweet Balsamic Berry Compote on Lemon Custard Tart
The new 100% certified organic version of Jomeis Fine Foods Sweet Balsamic Reduction is such a versatile product and perfect for both sweet and savoury dishes. Today we have a sweet recipe using the product from their website. The Sweet Balsamic Berry Compote on Lemon Custard Tart looks simple enough for a budding cook to make but sophisticated enough to make statement at … [Read more...]
Angel Hair Kataifi
The creative chefs at San Remo have been at it again! This creamy custard cake is based on the Greek Dessert and uses Angel Hair pasta for it's base. A great dessert to top off a dinner party or family gathering, it's probably a little large for your regular family dessert. The custard needs to set in the fridge overnight so this is a desert you need to plan rather than … [Read more...]
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