Cosmetic surgery is a booming business and the statistics are really quite scary. In Australia we…
Author: Michelle
I devour books, vampires and supernatural creatures are my genre of choice but over the past couple of years, I have broadened my horizons considerably. In a nutshell - I love to write! I love interacting with a diverse range of artists to bring you interviews. Perhaps we were perfect before - I LOVE WORDS!
Review: Gluten Free UpandGo
Mornings can be a challenge, I’m sure everyone can agree. Perhaps not all mornings but there…
Interview: Steph Adams
Steph Adams is a multi-talented career woman juggling the work life balance with her popular lifestyle…
Recipe: Baked Lime Cheesecake
Carolyn Hartz has a new cookbook out, and this one looks like it’s just what I…
Recipe: Beetroot and Chocolate Loaf with Cashew Frosting
I am always intrigued by some of the ingredients that go into Sugar Free Baking and…
Recipe: Mini Lamingtons
For a sugar free sweet treat sure to tantalise the tastebuds and excite the little people…
Recipe: Chocolate, Coconut and Raspberry Gateaux
Going sugar free no longer means missing out on decadent culinary delights like Gateaux and here…
Recipe: Fig and Cashew Energy Balls
Sugar Free Baking is the new cookbook by Carolyn Hartz and it allows for guilt free…
Natural ways to stay energised and boost your mental alertness
Staying energised and mentally alert can sometimes be a struggle. Speaking for myself, I find I…
Why are you nutrient depleted?
Many of us are trying to live a healthier lifestyle, look after our bodies and eat…
Recipe: Chia Seed Chicken and Smashed Veg
Superfood expert and head chef at Youfoodz, Christian Andrew, has created some delicious everyday meals that…
Recipe: Baked Blueberry Pancakes
Staying fit and healthy can be difficult in winter, trust me I know, because of high…
The Most Common Plastic Surgery Procedures
Plastic surgery is on the rise and there are some procedures which will always be at…
WOW Naturals Sugar Free Lollies
I will admit that chocolate is my weakness but I also love a good lolly. Mints…
Review: Weet-Bix GO
I wholeheartedly agree that breakfast is extremely important, and a proper breakfast is best, but some…
Recipe: Easy Pulled Pork with Apple and Brussels Sprout Slaw
Taste of Australia explores the incredibly diverse food culture of Australia. Lyndey Milan travels across the…