Recipe: Banana Espresso Hit Thickshake

Want a nutritious morning pick-me-up?

Try this banana espresso hit thickshake from The Nourished Chef (Clarissa Kocovski).

Serves 2

Gluten Free │ Vegan │ Refined Sugar Free

Ingredients:

• 1 Banana (frozen + chopped into chunks) 
• 1 ½ Cup Frozen Cauliflower 
• 1 ½ Tbsp Pure Maple Syrup
• 1 ½ Tbsp Nut Butter (of choice)
• ¾ Cup Califia Farms Unsweetened Almond Milk 
• 1 Cup Califia Farms XX Espresso Cold Brew with Almond Milk
• ¼ Cup Rolled Oats 

Method:

Place all ingredients into a high-speed blender. Blend until smooth.

Add a splash of almond milk until you reach desired consistency. Serve immediately.

Cook’s Tip: To make this recipe 100% gluten free, ensure you’re using gluten free certified oats. Enjoy! 

Recipe courtesy of Califia Farms