This Speck, Pea and Marscapone Macaroni Bake can be baked in one large dish or four…
Tag: San Remo
Curls with Lamb, Chickpea and Mushroom Ragu
Pasta doesn’t have to be limited to just spaghetti bolognaise, there are so many options and…
RECIPE: Chicken and Coconut Egg Noodle Soup
Pasta is a great option for any dinner occasion as it is extremely versatile and can…
Lamb with Eggplant, Tomato and Cous Cous
San Remo Cous Cous has been repackaged and revamped in it’s 500g and 1kg boxes it’s…
Char-Grilled Vegetable Cous Cous
San Remo’s brand ambassador Adam Swanson, owner and executive chef of Zucca at Holdfast Shores in…
Angel Hair Kataifi
The creative chefs at San Remo have been at it again! This creamy custard cake is…
Pasta Curls with Mushrooms, Zucchini and Lentils
Every occasion throughout the year sees Mum slaving in the kitchen for hours to feed the…